kfox1026 Recipe Reviews (Pg. 1) - Allrecipes.com (15741632)

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Roast Beef Stuffed Shells

Reviewed: Jul. 26, 2012
WOWZA! I made these last night and they were delish! Per another reviewer I used tongs to fill the shells. I followed the directions except I cut the roast beef up before heating, and i used a ton of cheese since we love cheese. Next time I will try adding the Horseradish to the gravy mixture instead of topping the shells. We found that it had a bit too much kick. I will make this dish again!
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Baked Salmon II

Reviewed: Nov. 16, 2011
Restaurant Quality Recipe! I made some adjustments to this and it turned out amazing. I used 4T of EVOO, 2T of melted butter, 1T of Italian Seasoning, salt, pepper and juice of 1 lemon. This will be a weekly dinner from now on.
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