neilgottlieb Profile - (15739659)

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Member Since: Nov. 2011
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Recipe Reviews 6 reviews
Baked Pasta
Sorry, really odd flavor and recipe. Been making ziti for years and looked for something new and different. This wasn't it. The gravy is not italian and has a strange flavor mix with spices. Better to go with a Maranara sauce than the tomato with seasonings. So, I went on to explore other options and found that first, use a pasta with ridges like a penne. Then, be sure to sue more cheese! Mix is nice but at least use more than a cup shredded mozzarella. Ricotta mixed in with a bit of heavy cream and tablespoon of flour, heated, tastes really amazing by the way (and makes a type of "pink sauce"!). If you are going to make this as is, then try adding a tablespoon brown sugar to the sauce. Just too bland and tasteless.

2 users found this review helpful
Reviewed On: Nov. 17, 2011
Cream Cheese Pound Cake III
Really excellent. I rarely give 4 stars but this is good. 2 changes I highly recommend: Use Castor Sugar and Cake Flour. won't regret it. You will need to use a bit more of the ultra-fine sugar and a tablespoon more cake flour per cup of regular flour. Also, made with chocolate chips...really rocks! Enjoy

7 users found this review helpful
Reviewed On: Nov. 14, 2011
Christmas Breakfast Sausage Casserole
Good recipe. One addition I tried last weekend was to use hash browns instead of bread. Really folks, it was amazing and took it to the next level. Give it a try! Otherwise, good recipe as is.

38 users found this review helpful
Reviewed On: Nov. 14, 2011

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