Jessyca05 Recipe Reviews (Pg. 1) - Allrecipes.com (15738671)

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Jessyca05

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Easy Garlic Broiled Chicken

Reviewed: Sep. 3, 2014
This recipe was a hit! While mixing the ingredients together I was kind of paranoid about the flavor. I seasoned the chicken beforehand with Lawry's seasoned salt lightly and followed the recipe except I baked the chicken at 375 and broiled the last 3 minutes for a slightly crispy skin. My family loved it and went back for seconds!
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Easy Tuna Casserole

Reviewed: Aug. 28, 2014
This served the purpose for a quick meal during the week. I must say the leftovers for lunch tasted better the next day. It was ok and would probably make again for the quick convenience.
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2 users found this review helpful

Good Old Fashioned Pancakes

Reviewed: Aug. 28, 2014
These were very good pancakes, no complaints whatsoever! Usually we just make the box mix but I had ran out so I decided to make some homemade. Very good and I will make again.
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Ranch Crispy Chicken

Reviewed: Aug. 28, 2014
Loved this recipe!!! I went for a more baked taste than crispy. I added a little water and covered with foil and it baked and tasted so delicious. I also cut up some red potatoes in chunks and shook them in the ranch and bread crumb mixture and baked them along with the chicken. My 4 year old went back for seconds! Thank you for submitting this recipe.
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1 user found this review helpful

Zesty Slow Cooker Chicken Barbecue

Reviewed: Aug. 28, 2014
I followed the exact directions and cooked it on low for 8 hours. All that was left was hard burnt stuck bbq sauce and burned breasts.
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2 users found this review helpful

Baked Salmon Fillets Dijon

Reviewed: Aug. 28, 2014
This recipe was very tasty and surprisingly my husband loved it! He is not a big salmon eater. I was looking for recipes to add a variety to our diet and this was absolutely wonderful! I followed the exact directions and it came out perfect. The only thing different is that I seasoned the fish with Old Bay first.
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Baked Honey Mustard Chicken

Reviewed: Aug. 12, 2014
I used chicken thighs instead of breasts. This chicken was very tasty! I baked it in a pan lined with foil and covered it with foil for the first 30 mins. I also used half dijon mustard and yellow mustard. Its a great quick weeknight just got off work dinner. I served the chicken with rice and salad.
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5 users found this review helpful

Broiled Tilapia Parmesan

Reviewed: May 29, 2014
This recipe was VERY QUICK, simple and delicious. My 4 year old enjoyed the cheesy taste as well. Will now add this recipe to my weeknight meals!
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1 user found this review helpful

 
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