Kay Recipe Reviews (Pg. 1) - Allrecipes.com (1573282)

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No-Peek Beef Stew

Reviewed: Mar. 6, 2003
I MADE THIS FOR FRIENDS & FAMILY AND EVERYONE LIKED IT. I DID CHANGE A COUPLE OF THINGS. I DOUBLED THE SOUP & WINE AMOUNTS. I THINK THE FRENCH ONION SOUP MADE IT A LITTLE SALTY, SO I ADDED A 3RD CAN OF CREAM OF MUSHROOM SOUP AND THICKENED WITH CORNSTARCH. VERY GOOD WITH SOURDOUGH BREAD. THIS IS DEFINITELY A RECIPE I WILL MAKE AGAIN.
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3 users found this review helpful

Grandma's Chicken Noodle Soup

Reviewed: Jan. 5, 2004
We loved this recipe - I usually added more veggies to my soup, but the celery with onion was very flavorful, yet refreshing. It is my favorite!
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1 user found this review helpful

Carrots Au Gratin

Reviewed: Nov. 21, 2004
These were okay. A different way to fix carrots. If I try them again, I think I will use cream of celery soup and sharp cheddar cheese.
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2 users found this review helpful

Lizzy's Creamy Chicken Bake

Reviewed: Dec. 26, 2004
Thanks for this great recipe! My husband and his friends loved it. I thought it was great and it is easy to throw together.
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1 user found this review helpful

Dried Beef Ball

Reviewed: Dec. 30, 2004
I added some shredded Sharp Cheddar cheese to this. I made it for a party in November and have been asked to bring it for New Years, so I think it was a hit!
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11 users found this review helpful

Chocolate Chip Pumpkin Bread

Reviewed: Dec. 4, 2013
Made a bundt cake using exact instructions on ingredients. Tried another cake with toffee bits. Everyone preferred and loved the original!
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1 user found this review helpful

 
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