Joel Recipe Reviews (Pg. 1) - (15729563)

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Mom's Nova Scotia Seafood Chowder

Reviewed: Mar. 26, 2013
I'm making seafood chowder for the second time now. The first batch was AWESOME!! and I loosely followed this recipe. I loved the recipe's commitment to the, "throw 'er in the pot!" philosophy. I subbed 1/2 & 1/2 cream for whole cream. I omitted Salmon, and being on the Canadian prairie, I had to use a combination of fresh, frozen, and even canned, products. Luckily fresh is available, but at a cost. This is a great recipe for delicious seafood chowder. I'm looking forward to this second pot. mmmm mmmm mmmm
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Beth's Spicy Oatmeal Raisin Cookies

Reviewed: Nov. 20, 2011
easy recipe to follow, fun for kids to help with and learn how to bake. Another good point is you can experiment with this recipe by adding things like chocolate chips or nuts. No matter what the cookies taste great.
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