Cfann Recipe Reviews (Pg. 1) - (15717709)

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Chocolate Cupcakes

Reviewed: Sep. 25, 2012
I was out of baking powder when I made these, so I ended up using a little cream of tarter and additional baking soda to make up for it. It turned out well. I was a little concerned that the batter was thin, but after cooking, everything was fine. While these are good by themselves, I think I will try making some icing for them in the future. A quick and easy to make recipe that I'm sure I'll use again. Thanks for sharing!
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Chocolate Chip Cookie Bars

Reviewed: Nov. 9, 2011
I cut the serving number down to 25 and baked mine in an 8 x 8 pan and they turned out great! I think they cooked closer to 25 minutes, but they had a great cake/cookie taste that was hard to resist. They didn't last long either. :)
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