DIANA F Profile - Allrecipes.com (1571680)

cook's profile

DIANA F


DIANA F
 
Home Town:
Living In:
Member Since: Mar. 2003
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 6 reviews
Syrup on the Bottom French Toast Casserole
Soggy Bottom. Didn't care for the syrup on the bottom idea. Tasty except for that. I wouldn't make it again as written.

0 users found this review helpful
Reviewed On: Oct. 12, 2013
Awesome Slow Cooker Pot Roast
So appropriately named!! Truly an awesome recipe that left everyone salivating. Used a 5# chuck roast, deboned and netted. Just a few very minor adjustments...I seasoned and seared the meat first the night before cooking. Put it into the crock pot ceramic insert along with the other ingredients listed and also some chopped carrots and baby bellas. Used only about a cup of water. Left it in the fridge overnight and cooked it for exactly 8 hours the next day. Removed roast and veggies and reduced the wonderful gravy and thickened it slightly. Makes more gravy than you'll need....I plan to freeze it and use it for salisbury steaks later. Delicious!

2 users found this review helpful
Reviewed On: Nov. 13, 2005
Broiled Tilapia Parmesan
This was very good except I used shredded parmesan instead of grated. Will try grated next time. I was expecting more of a crunchy crust, so maybe the grated parm will make the difference. Either way, it tastes delicious.

0 users found this review helpful
Reviewed On: Jul. 19, 2005
 
Published Recipes
 
ADVERTISEMENT

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States