Joanne Recipe Reviews (Pg. 1) - Allrecipes.com (15708706)

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Chicken Cordon Bleu II

Reviewed: Feb. 21, 2013
I made this recipe for Valentines day for four I had to really pound my chicken breast a lot but it was all worth it this recipe is a keeper it is a little too rich next time I would use 1/2 and 1/2, Made extra sauce and that is a must Wonderful recipe!
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