QnVulture Recipe Reviews (Pg. 1) - Allrecipes.com (15706361)

cook's profile





View All Reviews Learn more

Pan Seared Salmon I

Reviewed: Nov. 7, 2011
Very simple yet delicious recipe. Thank you for the tip to heat the pan first. It makes all the difference. This is my first use of capers. I can't imagine how I've not used them before - gorgeous flavor. Olive oil is perfect for this recipe. I use Pompeian Organic Extra Virgin. I had no problems with it and the heat of my heavy stainless steel pan. This recipe is also wonderful served with Narsharab as a dipping sauce. Narsharab is a pomegranate sauce which can be hard to come by unless you live near a Russian community. You can order it on Amazon though the price is rather steep. NetCost grocery stores carry it near the fish section.
Was this review helpful? [ YES ]
7 users found this review helpful

Go Pro!

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States