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Best Ever Banana Bread

Reviewed: Jun. 23, 2013
The moistest, most flavorful banana bread I've ever tried! The only changes we made were to use 1 tsp vinegar in the milk (since we did not have buttermilk) Let it sit out on the counter for about 5 min before use. We also omitted 1/2 cup sugar since the overripe bananas make it plently sweet enough! That's all! Delish!
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