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Chocolate Pecan Biscotti

Reviewed: Dec. 25, 2011
Biscotti came out great but I used chocolate chips for the semisweet chocolate melted in the cream and it wouldn't harden or set up on the cookie. Just stayed "wet" or not set or glazed on cookie. I assumed since the recipe called for choc. chips in it, the same would work for the choc dip! Apparently I was wrong and should of used a semi sweet choc bar?
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