motherbear Recipe Reviews (Pg. 1) - Allrecipes.com (15702477)

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Lemon Pepper Pork Chops Baked and Served With Apples

Reviewed: Nov. 7, 2011
This was very yummy. I think next time I will thicken the juice with some cornstarch, and serve on the side. It kinda takes away the crispy of the chops. Otherwise, easy to prepare last minute with pantry ingredients.
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14 users found this review helpful

Fast Creamy Tomato Penne

Reviewed: Apr. 9, 2012
This was so yummy! Thank you, RwnMayfair for the casserole suggestion.. it was perfect! I love to be able to get a dinner in the oven and get it cleaned up before I eat! Definitely a keeper!
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3 users found this review helpful

Finnish Blueberry Pie

Reviewed: Jun. 5, 2012
This is one of my favorite recipes. I love the versatility of it. I've mixed blueberries and raspberries, or raspberries and strawberries. Tonight I am using leftover Blueberry-Cranberry sauce from another Allrecipes recipe I made previously. I like to precook my crust for just 5-10 minutes.. so yummy!
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2 users found this review helpful

Blueberry and Raspberry Pancake Topping

Reviewed: Apr. 8, 2012
So yummy! The addition of lemon juice adds just the right amount of zing! And adding a bit of cornstarch helped to thicken it nicely. Thanks for a keeper recipe!!
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2 users found this review helpful

Marinated Turkey for Two

Reviewed: Jan. 14, 2012
Easy delicious recipe. Thought the extra sugar would be too much, but it worked out perfect. Next time will make extra marinade and try thickening it for sauce over the top.
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2 users found this review helpful

Italian Chicken Skillet

Reviewed: Jan. 5, 2015
This was really easy and delicious. I took the advice of parboiling the pasta, added shallots instead of onion, left off the spinach and cheese, as these aren't things we all like. Added lots of italian seasoning, 2 cans of tomatoes. Got a "keeper" rating at the dinner table. Thanks for a great recipe.
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1 user found this review helpful

Aimee's Quick Chicken

Reviewed: Sep. 22, 2014
This was really yummy. I had to do some substituting for what I had on hand. I mixed up some spicy brown mustard with mayo, then added a teryaki glaze. Mixed all that up, smothered the chicken in it, topped it with fresh bacon crumbles and some mozzarella! It's definitely a keeper! Thanks for a great recipe.
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1 user found this review helpful

Easy Turkey Tetrazzini

Reviewed: Mar. 28, 2014
Fantastic recipe. After reading the other reviews, I did improvise a bit. No mushrooms by choice. Sauteed the turkey with shallots and green onions. Added a bit of heavy cream to the sauce to thin it a little, then added a sprinkle of swiss cheese to it. Crushed Ritz crackers on the top! Delicious! Thanks for a great recipe.
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1 user found this review helpful

Lemon Cream Pasta with Chicken

Reviewed: Apr. 26, 2013
A nice light pasta/chicken dish. The lemon was not overpowering at all. Serving with a side of broccoli. Easy to prepare. Thanks for a great recipe
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1 user found this review helpful

Cranberry Glazed Chicken

Reviewed: Mar. 8, 2013
made this for dinner tonight. Hubby only gave it 3 stars. I thought it was okay, but the ketchup overpowered the cranberry sauce. Maybe if it was 1/4 ketchup to 3/4 cranberry sauce it would be better. If you are a big lover of ketchup, you might like this!
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1 user found this review helpful

Simple Time Pork Chops

Reviewed: Jun. 2, 2012
Simple to make, delicious to eat! Thanks for sharing.
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1 user found this review helpful

Blue Cranberry Sauce

Reviewed: May 29, 2012
So delicious! Thanks for posting.
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1 user found this review helpful

Best Brownies

Reviewed: Mar. 29, 2015
Pretty tasty! The little one wouldn't let me put the frosting on it :-( Tastes a bit like the brownies at Starbucks.
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0 users found this review helpful

Baked Potato Soup I

Reviewed: Feb. 27, 2015
I adjusted this to ingredients on hand and preferences, and it was delicious! I used a few of the reviewers suggestions, added a little dry ranch dressing, sauteed some onions and garlic in the bacon fat (didn't have green onion) and added some extra spices. A very good, easy, and quick recipe that I will be making often! Thanks!
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0 users found this review helpful

Brunch Baked French Toast

Reviewed: Nov. 16, 2014
My new favorite french toast recipe! This was super easy to prepare and I;m looking forward to enjoying the few leftovers that we had. I used 5 eggs and 1.5 c milk with 1 3/4 of french bread. Make sure you have a big casserole dish for this one! Yummy! Thanks for a great recipe.
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0 users found this review helpful

Quiche with Kale, Tomato, and Leek

Reviewed: Nov. 16, 2014
Made this for a retreat brunch, so delicious!! I used a frozen pie shell, thawed for a bit, spinach instead of kale. Yummy! There was only 1 slice left, and I'm about to eat it for dinner!! Thanks for a great and easy recipe.
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0 users found this review helpful

Turkey Pot Pie I

Reviewed: Oct. 16, 2014
Great recipe. I made little pies for the freezer for the hubby! I did add extra spices. I cooked it in a pot, and tasted it a few times before putting it into the tins. Thanks for a great recipe
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0 users found this review helpful

Crazy Mixed Up Cake

Reviewed: Oct. 12, 2014
This was pretty good. I added some toffee, nuts, and loaded the top with chocolate and white chips. Had a weird flavor, maybe from the vinegar?? Good with ice cream on top!
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0 users found this review helpful

Simple Pork Rib Dry Rub

Reviewed: Sep. 2, 2014
This was so delicious, but very spicy to some of us!! I took the advice of other reviewers, did 1c sugar, 2 tbls cayenne and black pepper, added salt, garlic powder and onion powder. Then threw in some steak rub for good measure. It cooked beautifully on the grill. Definitely a keeper! Thanks!
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0 users found this review helpful

Yellow Squash Casserole

Reviewed: Aug. 2, 2014
Delicious! This was a big hit tonight. Thanks for a great recipe
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0 users found this review helpful

Displaying results 1-20 (of 31) reviews
 
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