lacizimmer Recipe Reviews (Pg. 1) - Allrecipes.com (1569895)

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Cottage Cheese Potatoes

Reviewed: Aug. 21, 2006
Very tasty! I loved the consistancy. It was a little runny right out of the oven, but set up nicely as it cooled down. Did add salt, pepper, parsley, and garlic to give it a little flavor since I couldn't find chive-flavored cottage cheese. I think next time I will add more cheddar too, just to make it cheesier.
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3 users found this review helpful

Hoagie Bake

Reviewed: Nov. 14, 2005
Yummy! I modified this, used turkey, ham, and roast beef, added sliced pickles, tomatoes, and onion between the meat and cheese layers, and only used Swiss cheese. The tomatoes and pickles made it a little runny/messy when it was hot, but it still tasted great! The leftovers the next day were wonderful too! Going to try it tonight as written, maybe add some sliced olives and onion.
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1 user found this review helpful

Garlic Lover's Pizza Crust for the Bread Machine

Reviewed: May 18, 2006
This crust was awesome! I had my fiance's 8 year old daughter helping me make it, she loves garlic as much as I do. We both give this one five stars!
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0 users found this review helpful

Cottage Cheese Chicken Enchiladas

Reviewed: Mar. 18, 2007
This was really good! You can't really taste the cottage cheese, and it gave it great texture. I had some of the cottage cheese/sour cream mixture leftover, so I made a couple enchiladas with just that for filling, and they were good too. Great recipe for cottage cheese lovers!
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Country Breakfast Casserole

Reviewed: Sep. 17, 2006
Yum! This is so good! I added salt and pepper to the eggs, and used 8 eggs since I was making it in a 9X13, but everything else I did as directed. The top of the bread gets nice and toasted and the gravy mix gives it a wonderful flavor. A keeper!
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2 users found this review helpful

Margaritas

Reviewed: Apr. 3, 2007
Made these for my fiance after a rough night at work, he loved them! Said we'll definitely have to make these this summer when we're hanging around the pool. I prefer mine fruity, so next time, I'll take his half out, and add some frozen strawberries to my half. Thanks for the great margarita recipe!
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1 user found this review helpful

Guacamole

Reviewed: Apr. 21, 2007
Yum! I've never made guacamole since my fiance doesn't like it, but we're having quesadillas tomorrow night and I wanted some to go with mine. Made this up tonight so the flavors could meld and couldn't resist a sample. This stuff is great!!!
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2 users found this review helpful

Soul Smothered Chicken

Reviewed: Sep. 9, 2005
Delicious! Wonderful flavor! Definitely a keeper!
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1 user found this review helpful

Justin's Hoosier Daddy Chili

Reviewed: Dec. 20, 2005
Great chili recipe! My boyfriend liked it so much he made a huge batch to take to work one night. A definite keeper!
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2 users found this review helpful

Sausage Meatball Sub

Reviewed: Jun. 12, 2006
Excellent! I prepared this a little differently than the recipe stated. I cooked the meatballs in the sauce for 45 minutes, which made the sauce nice and thick and the meatballs had great flavor. Topped with my favorite sub toppings, these were awesome!
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18 users found this review helpful

Taco Seasoning I

Reviewed: Jul. 26, 2006
We wanted nachos last night, but didn't have taco seasoning to make the meat. Found this recipe and decided to give it a shot since we actually had all the spices on hand. WONDERFUL! We're going to use this from now on instead of buying the premade packages in the store.
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0 users found this review helpful

Fabulous Wet Burritos

Reviewed: Jul. 26, 2005
Excellent! The only we'll do differently next time is to add some green peppers to the inside. Even my picky fiance liked it! Definitely a keeper! Thanks!
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0 users found this review helpful

Cola Pot Roast II

Reviewed: Mar. 17, 2007
Delish! I used cream of celery soup since my DH hates mushrooms, but otherwise followed the recipe exactly. The sauce is wonderful!
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Mimi's Slumgullion

Reviewed: Sep. 1, 2005
This was really good! I added some minced garlic, but otherwise followed the recipe exactly. It was a very filling, inexpensive meal, definitely a keeper! Thanks!
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Italian Meatball Sandwich Casserole

Reviewed: Jul. 12, 2006
I used almost the same ingredients in this recipe, just prepared them a little differently. I simmered the meatballs in the spaghetti sauce (sans water) for 45 minutes, till they were done and the sauce was very thick. I used hoagie buns instead of bread to make individual sandwiches. The cream cheese spread was awesome, gave it great flavor!
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2 users found this review helpful

Buttery Soft Pretzels

Reviewed: Sep. 17, 2006
My 9 year old stepdaughter and I made these last night, and they turned out great! We cut down on the flour a little and added a little extra water, and the dough turned out great, she thought kneading it was fun. The pretzels come out super soft. Great recipe!
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1 user found this review helpful

Sweet Potato Minestrone

Reviewed: Sep. 22, 2006
Delicious, and so healthy!
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1 user found this review helpful

Washabinaros Chili

Reviewed: Sep. 30, 2006
Loved it! I wanted to try this recipe for all the different ingredients in it, and it was wonderful! Very thick and flavorful. I did use regular sausage instead of Italian and regular beer instead of dark (since I had those on hand). My HTB even said it was better than his chili! Thanks for the great recipe!
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0 users found this review helpful

Key West Chicken

Reviewed: Aug. 3, 2004
My boyfriend loves this marinade. Anytime we grill chicken, this is his request. It's quick and simple to mix up, and it gives the chicken such great favorite. It's definitely a staple around our house.
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Miracle Soup

Reviewed: Oct. 16, 2006
Loved this! SO much better than the hot and sour soups they have at restaurants. I used a delux and an asparagus stir fry mix. Thanks for the great recipe!
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0 users found this review helpful

Displaying results 1-20 (of 61) reviews
 
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