GertySmith1 Recipe Reviews (Pg. 1) - (15698266)

cook's profile





View All Reviews Learn more

Melt-In-Your-Mouth Meat Loaf

Reviewed: Aug. 25, 2012
What a wonderful recipe! I never cooked meat loaf because they always tasted like a lump of ground meat. This one is scrumptious! I added 1/2 pound ground pork and minced garlic...flavors we both love. The ground pork was also added because Hubby's Mom always added it. Great flavor...great meat loaf!
Was this review helpful? [ YES ]
25 users found this review helpful

Apple Butter Pork Loin

Reviewed: Jan. 13, 2012
I bought a pork loin roast, the first time I have ever chosen that cut of meat. I asked how to cook it, and the butcher just said, "Bake it."...not much help. So, I looked up online recipes for cooking it. This was my first choice...and what a wonderful way to begin cooking a "new" cut of meat. The results were tender and SUPER-delicious! The "au jus" was to die for! I will use this one again...and soon, so my husband says!
Was this review helpful? [ YES ]
3 users found this review helpful

Subscribe Today!

In Season

Tart, Flavorful Rhubarb
Tart, Flavorful Rhubarb

Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.

Perfect Summer Smoothies
Perfect Summer Smoothies

Warm weather calls for a cold, fruity smoothie. Choose from over 400 refreshing recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States