I thought this was a really good recipe! After reading some of the reviews which said that it was kind of "saucy" I added more potatoes. I was craving a curry dish and this very easy one hit the spot! It is definitely even better the next day. It can get spicy, so for those of you who don't like it spicy, you may want to back off on the cayenne. For my husband and I, we add lots of spice. Substituting serrano chili peppers for the cayenne as you saute the onions may work very well...you would still get the spice, but it kicks in earlier and doesn't linger, like cayenne does.
I found it to be very filling and satisfying. My husband is a cowboy and wants meat at every meal, so I sauteed some chicken thighs on the side for him and he was happy. He also doesn't like garbanzo beans, but he said he didn't even notice them!
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I thought this was a really good recipe! After reading some of the reviews which said that it...