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Grilled Spicy Lamb Burgers

Reviewed: Jan. 30, 2012
Excellent! I made a few substitutions since I was missing ingredients: 2tbl parsley instead of mint 1/2 tea garlic powder instead of garlic 1 tea apple cider/apple juice instead of sherry 1 tea lemon juice instead of white wine vinegar 1 tea karo dark corn syrup instead of molasses 1/8 tea cinnamon + 1/8 tea nutmeg instead of allspice I used regular buns and topped them with sharp cheddar cheese, red onion, lettuce, tomato, and mayo. I didn't know it was possible to make such a great burger myself!
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