Debbie Recipe Reviews (Pg. 1) - Allrecipes.com (1569432)

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Broccoli Chicken Roli

Reviewed: Nov. 30, 2010
This was excellent, my husband loved it. I did exactly what the receipe called for. I did pre-cook everything, then just put it together, because I had a feeling the crescent rolls would cook quickly. I will make this again, very easy and tasty.
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1 user found this review helpful

Grilled Tuna with Pineapple Salsa

Reviewed: Aug. 24, 2008
This recipe was excellent, my husband and I both enjoyed it. The pineapple salsa really complimented the tuna. Sweet tasting, along with the zing the pepper brought to it.
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2 users found this review helpful

Fast and Friendly Meatballs

Reviewed: Oct. 29, 2007
YUM. These came out perfect, thank you for sharing. The only thing I did different was add some grated cheese, it's the Italian in me. They came out nice and soft and just perfect.
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1 user found this review helpful

Salmon with Brown Sugar and Bourbon Glaze

Reviewed: May 7, 2007
YUMMY - the only thing I did that might be different, is I used the Spenda brown sugar.
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6 users found this review helpful

Chicken and Dumplings I

Reviewed: Feb. 4, 2004
This is an excellent recipe. But, I'm fortunate I have been making these dumplings forever. Old family recipe with stew for me, but I hate stew meat. When making these dumplings, I work the opposite, I have the eggs in the dish and keep adding flour to the egg. It MUST be the perfect mix or they do not come out correctly, but trust me once you get it, they are the best, much better than oven roll dough. When you are mixing these, you take some mixture onto the spoon, if it falls off quickly, add more flour, until the mixture almost needs a push with your finger to get off the spoon into the hot broth. When you add it to the broth, if it explodes, the mixture is too wet. Give it another try....this is a great recipe, you will enjoy Lana's family treasure.
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151 users found this review helpful

Banana Muffins II

Reviewed: Jul. 7, 2003
YUMMY! Everyone enjoyed these muffins, I don't think they were out of the oven 10 minutes and already half are gone. The only thing I did different was I sprinkled cinnamon sugar on top, gave them a little something special. Thank you.
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0 users found this review helpful

Orange Chicken

Reviewed: Jul. 7, 2003
Thanks Sarah, this was so easy and delicious, makes a nice impression. Everyone enjoyed it. I was a little nervous when I mixed the flour in, it did not look very good, but I cooked it as directed, then tasted it before I put the chicken in, the whole texture and appearance changes when you cook it, so go beyond the first impression. Thanks again for a very easy yummy recipe.
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4 users found this review helpful

Apple Crisp

Reviewed: Jul. 3, 2003
Just like I remembered from grade school (many years ago). I followed the recipe, changed nothing, and it is absolutely wonderful, first recipe I had to write a review on...thank you.
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4 users found this review helpful

 
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