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Reviewed: Jan. 8, 2012
I have no right to even rate this yet since I haven't tried it, but I am going to LOVE IT!!!!!!!!!
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Fried Rice I

Reviewed: Jan. 8, 2012
Really good! I like the instructions for the egg, and also liked the amount of soy sauce. My only complaint is the texture of the rice. I'm still going to search for the perfect recipe that teaches me the perfect technique for properly frying the rice.
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