Summer Maples Humphries Recipe Reviews (Pg. 1) - Allrecipes.com (1569297)

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Summer Maples Humphries

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Creamy Butternut Squash With Cinnamon Soup

Reviewed: Oct. 3, 2009
This was really really good, especially on a chilly Autumn night! Roasted the squash ahead of time, and only used about 1/2 of the half and half (fat free), but other than that followed the recipe exactly. Even my husband, who isn't a soup fan, LOVED it and agreed it was restaurant quality.
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Creamy Chicken and Wild Rice Soup

Reviewed: Feb. 21, 2009
Really wonderful soup on a chilly day -- based on other reviews, I made the following additions/changes: 1/2 cup flour 2% milk (instead of heavy cream) College Inn Culinary Broth - White Wine and Herb 1/2 cup chopped carrots 1/2 cup chopped mushrooms Lemon Pepper rotisserie chicken (so easy & flavorful) I was brave enough to try this soup for the first time with company, and everyone raved!
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Restaurant Style Chicken Nachos

Reviewed: Oct. 1, 2006
These are amazing, my husband and I both LOVED this. Only changed by adding black beans, and left off the sprinkling of green onion at the end. Added sour cream and guacamole as toppings. So much better than the soggy mess you tend to get at a mexican restaurant. The preparation was so easy, took little time and little clean up. YUM!!!
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Lemon Mushroom Herb Chicken

Reviewed: Nov. 15, 2004
Absolutely scrumptious, the perfect combination of lemon and seasonings -- I didn't alter the recipe one bit, and it was perfect, not to mention EASY!
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Pumpkin Chili

Reviewed: Nov. 4, 2004
Great recipe, somewhat sweet. I added more pumpkin than the recipe called for (probably doubled it). Figured if I was making pumpkin chili, might as well taste as much as pumpkin as possible! Yummy!!!
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