Pb Profile - Allrecipes.com (15692632)

cook's profile


Home Town:
Living In: Ontario, Canada
Member Since: Jan. 2012
Cooking Level: Not Rated
Cooking Interests: Baking, Mexican, Italian, Middle Eastern, Healthy, Vegetarian, Dessert, Gourmet
Hobbies: Gardening, Boating, Charity Work
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Recipe Reviews 5 reviews
Asparagus, Chicken and Penne Pasta
I made this for dinner this evening and found this dish to be ok. Quite dry...as others have stated. I did use butter with olive oil to sauté the chicken and asparagus. Also I did add white wine for flavor and liquid, as I found this dish in need of great help! I will not be making this dish again. But I love this site!

1 user found this review helpful
Reviewed On: Jun. 9, 2012
Taco Seasoning I
Outstanding! I am gluten free and I love this seasoning mix! I add it to brown rice for tasty Mexican Rice...yummy! Just add some hot chili peppers, sour cream, guacamole and some chicken or whatever you like...a great dish!

2 users found this review helpful
Reviewed On: May 29, 2012
Downeast Maine Pumpkin Bread
OMG!!! Make this bread! So delicious! I did tweak it just a bit though, as suggested. I changed the sugar from 3 cups of white to 1 white and 1 brown. Also I used 1/2 cup canola oil and 1/2 cup apple sauce. I also added 1 teaspoon of vanilla bean paste, just to liven up the flavors. I was out of 2 of the spices so used pumpkin pie spice, 3 teaspoons, perfect! I did as was suggested by some other bakers and sprinkled cinnamon sugar on the bottom of the pans which made for a crusty yummy kind of a coating. I also did sprinkle it on the top of the bread for a nice crunch. This bread is so moist and delicious! Thank you for this recipe, it is a keeper!

7 users found this review helpful
Reviewed On: Feb. 4, 2012

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