MRS_KNEAR Profile - (1568540)

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Member Since: Jun. 2003
Cooking Level: Not Rated
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About this Cook
SAHM to 2 wonderful (albeit picky) kids
My favorite things to cook
I love to cook anything except fish. I'd guess my favorite things to cook are steak, cookies...and anything else that is sweet!
My favorite family cooking traditions
No traditions as of yet, though I think my daughter and I are going to start baking valentine's day treats yearly for my husband (we started last year and she wants to again)
My cooking triumphs
I made a peppered strawberry mix served over vanilla ice cream (the strawberries were still warm). Very yummy!
My cooking tragedies
Roast. I cannot cook a roast to save my life! Doesn't matter that I follow a recipe to a "T." Always comes out about the consistency of shoe-leather.
Recipe Reviews 27 reviews
Cream Cheese Pound Cake III
Very good! Both my kids inhaled 2 pieces, and that, to me, is the sign of good food! My hubby and I really enjoyed it, too. I thawed out and sugared some strawberries to put on it. The only thing missing was whipped cream or vanilla ice cream, but next time...

0 users found this review helpful
Reviewed On: Apr. 1, 2008
Poke Cake II
I've made this many times (got it from a Kraft calendar recipe). I use the lemon jello and fold in lemon pudding (mixed, not dry) into the whipped cream. Very tasty. Beatiful garnished w/ lemon slices & lemon zest.

0 users found this review helpful
Reviewed On: Feb. 13, 2008
Brie Cheese Appetizer
Let me stress that this is not the fault of the submitter of the recipe!!! This was relatively easy to put together, even though I made homemade puff pastry since I didn't have any on hand. This was tastey, just incredibly greasy, though. So much so that I couldn't eat more than a bite, then I felt ill the rest of the evening from the grease of the cheese. Having never had brie before, though, I wasn't sure what to expect. I'm not going to make this again (though, let me stress, it was tastey). I think I'll stick to my regular cheddar cheese ball w/ strawberry preserves. Thanks, though, for a good tasting recipe, even if it's not for me.

3 users found this review helpful
Reviewed On: Feb. 12, 2008

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