over 50 and loving it Profile - Allrecipes.com (15684826)

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over 50 and loving it


over 50 and loving it
 
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Member Since: Jan. 2012
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Recipe Reviews 1 review
Stuffed Cabbage Rolls
A favorite from when we grew up. Mom (and I) dredge the rolls in flour then brown them before putting them in the crock pot. We also deglaze the pan with a touch of water, then mix it with plain old un-diluted tomato soup before we pour it on top. The browning adds flavor and color to the sauce. I've also added Worchestershire sauce to the soup for a little "zing" It's also a great way to use left-over rice. Great comfort food.

1 user found this review helpful
Reviewed On: Apr. 10, 2012
 
Cooks I Like view all 1 cooks I like
Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE
 
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