lllwallace Profile - Allrecipes.com (15683983)

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Recipe Reviews 2 reviews
Marinated Flank Steak
I use a large zip-lock bag. Put all the marinade ingredients in. Lock bag and then mix up the ingredientx with my hand. Then I add the steak and pujch out all the air from the bag as I lock it. The steak gets marinated on both sides at once, and no dishes to wash!

3 users found this review helpful
Reviewed On: Aug. 18, 2014
Savory Chicken Breasts
I have made this for years! My alterations include diced onion, chopped mushrooms, cream of mushroom soup works as well as cream of chicken, and sherry. A friend uses stovetop stuffing instead of bread crumbs and that is a very tasty exchange for bread crumbs.

0 users found this review helpful
Reviewed On: Jul. 30, 2013

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