Sakuro Recipe Reviews (Pg. 1) - (15681903)

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Breaded Chicken Fingers

Reviewed: Jan. 14, 2012
Absolutely delicious. I double coated and these were the best home made chicken fingers I've ever had.
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Chicken Fettuccini Alfredo

Reviewed: Jan. 12, 2012
Someone edited my review to "i did not like this" first I know how to make a complete sentence.... Not sure if an admin did this or if the original recipe creator has this power. Let me make this clear, this was absolutely DISGUSTING. It tasted worse than vomit on the way back up. My brother actually DID vomit after trying this. It was grainy, had poor texture, and the taste was absolutely and utterly REVOLTING. The only thing that actually tasted good in this dish was the plain noodles that hadn't been topped with SLOP.
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9 users found this review helpful

Ann's Dirty Rice

Reviewed: Jan. 3, 2012
Pretty good. The only issue I had was it was slightly bland and like another reviewer stated a little soupy. I used instant rice which requires 1 cup of water per 1 cup of rice but I followed the recipe for 2 cups of water. Will definitely make again adding more spices and with less water since it was a quick and overall good meal.
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3 users found this review helpful

Slow Cooker Beef Stew I

Reviewed: Jan. 1, 2012
Don't know why this is getting such strong reviews. I followed the recipe exactly except adding the potatoes half way, 3 hours through the cooking process so they wouldn't fall apart. I cooked on high for 6 hours and the potatoes still fell apart plus there was the taste of potatoes throughout the whole stew because they had begun to disintegrate. Prior to adding the potatoes I did taste the stew and it was bland but figured I would stick to the recipe. Pretty much the only taste was the dissolved potatoes, the other vegetables had no flavor after being cooked so long. Will not make again...
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3 users found this review helpful

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