My husbands mother use to make the most outstanding flour tortillas she passed away long ago, I lost most of my recipes I had from her. she never measured anything but I got to a point I could make them pretty darn good. So many years have passed since even attempting to make flour tortillas. When I saw this recipe with the lard I knew it was the same. Thank you for sharing. I will be making soon and just know they will be wonderful. Just reading some other comments interesting how many people still use margarine People (margarine is horrible for you it will kill faster than the small amount of lard used) that being said for all the folks using Crisco shortening try the lard just once to see the difference. Also I am a weight watcher and at 24 tortillas with no changes is 2 points each
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My husbands mother use to make the most outstanding flour tortillas she passed away long ago,...