This is definitely a kid friendly recipe. My 12 year old who is very picky could not stop talking about how good it was. I made two changes for the kids though, I added onion powder and celery salt instead of the vegetables themselves. The two do not care for the cooked veggies. I personally found it to bland so I added plenty of Tabasco for DH and I. Per request of my son this dish will be at our table again!
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This is definitely a kid friendly recipe. My 12 year old who is very picky could not stop...