CooperCook Recipe Reviews (Pg. 1) - Allrecipes.com (1566684)

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Easy Peanut Butter Fudge

Reviewed: Aug. 15, 2013
easy and good!
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Cottage Cheese Chicken Enchiladas

Reviewed: Nov. 28, 2008
These were great! I used leftover turkey and it tasted really good.
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1 user found this review helpful

Oatmeal Carmelitas

Reviewed: Oct. 14, 2009
Wow these were good! It is hard to stop eating them! I only used 1/2 cup of regular oats, (I thought I had the whole cup) and it turned out fine. I also used caramel apple dipping sauce, and that worked out great too.
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3 users found this review helpful

Apple Crisp II

Reviewed: Nov. 24, 2008
Really good. I left out the water, but will add some the next time I make it because it was a little dry. The topping is really good!
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Slow Cooker Stuffing

Reviewed: Nov. 24, 2008
Make sure you use day old bread. I bought a fresh loaf of Italian bread, toasted it and it was too mushy. The flavor was great thought! I also used 4 tsp of poultry seasoning rather that buying spices I rarely use.
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Buttery Corn Bread

Reviewed: Nov. 23, 2009
This was so good! I followed the recipe exactly, and everyone loved it.
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Party Pinwheels

Reviewed: Nov. 23, 2009
These were great. I added real bacon bits to the cream cheese mixture and will never leave them out again.
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3 users found this review helpful

Oh-So-Good Chicken

Reviewed: Nov. 20, 2008
This was really good. I used saffron seasoned rice and that worked well. The name is a little deceiving, though. We couldn't think of a better one, but the chicken isn't the star of this dish.
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Spinach Dip with Water Chestnuts

Reviewed: Nov. 18, 2008
Very good!
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Slow Cooker Chicken and Dumplings

Reviewed: Nov. 17, 2008
The only thing I changed was I added some Herbs de Provence. It turned out so good! The dumplings tasted just like homemade.
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1 user found this review helpful

Best Strawberry Daiquiri

Reviewed: Nov. 17, 2008
Delicious!
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Puffs

Reviewed: Nov. 10, 2008
I substituted green bell pepper and cayenne pepper for the jalapeno, because that's what I had on hand. It worked out fine and was so good!
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Classic She Crab Soup

Reviewed: Nov. 4, 2008
This recipe is delicious! I left out the egg yolks and lemon juice, but I'm sure it's great with them. I wouldn't recommend using imitaion crab, even though it's much cheaper. It doesn't have the same texture as the real stuff.
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Chicken Puffs

Reviewed: Nov. 3, 2008
These were great! Will make again.
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Captain's Vacation

Reviewed: Nov. 3, 2008
I didn't follow the recipe exactly, we just eyeballed the proportions. We also added grenadine for color. They were delicious!
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Cookie Balls

Reviewed: Nov. 30, 2009
These are so easy to make and yummy!
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1 user found this review helpful

Easy Wine Chicken

Reviewed: Apr. 17, 2013
So easy, and really good! I won't cook it so long next time though.
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1 user found this review helpful

Butternut and Acorn Squash Soup

Reviewed: Oct. 27, 2008
I used just acorn squash because we had leftovers from roasting it the night before. It is a good soup, but I can't eat much of it due to it's overwhelming squash flavor. I guess that's what it's supposed to taste like though!
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Elegant Mushroom Soup

Reviewed: Dec. 21, 2009
Very yummy! I added soy sauce and parmesan cheese for a little extra flavor.
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Simple Artichoke Dip

Reviewed: Dec. 21, 2009
So easy and so good! I added a bit of lemon juice and garlic powder. Great on sourdough.
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4 users found this review helpful

Displaying results 1-20 (of 176) reviews
 
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