wallawallagirl Recipe Reviews (Pg. 1) - Allrecipes.com (15666801)

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Apple Hermits

Reviewed: Jan. 9, 2012
These are really really good cookies! I did make a couple major changes to make them healthier and taste super good! First, I added a handful MORE walnuts. Then I added a handful MORE apples. Then I added around a cup or so of dried-cranberries. But I did not apply the glaze since they were already sweet. I then let them cool and stored them in a zip-bloc bag over night. These cookies taste SOOOO much better the next day! And I also cookied mine for 17-20 mins. Since the inside is a bit gooey. But there amazing the next day! follow my changes and your cookies will taste amazing!
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6 users found this review helpful

Lavender Ice Cream

Reviewed: Jan. 19, 2012
This sounds amazing! I go to a lavender farm where I live and buy fresh french lavender! Can't wait to make this;p
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15 users found this review helpful

Robbi's M&M Cookies

Reviewed: Jan. 6, 2012
These are the BEST m&m cookies in the world! I could not believe the taste! they taste like none other! I HIGHLY reccomend this amazing recipe!!
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2 users found this review helpful

Crunchy Cheese Sandwiches

Reviewed: Jan. 15, 2012
omg yummy!
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3 users found this review helpful

Cream Cheese Pinwheels

Reviewed: Jan. 15, 2012
great!
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2 users found this review helpful

Frosted Spice Cookies

Reviewed: Jan. 20, 2012
These are amazing cookies! I brought these to work one day and everyone loved them! I did change a few things, I added lemon juice and powdered sugar in the icing. And I didn't add the nuts since some people would be picky. But they were a hit!
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1 user found this review helpful

Swedish Waffle Cookies

Reviewed: Jan. 22, 2012
omg these sound so good! can't wait to make em:)
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6 users found this review helpful

Cookie Dough for Ice Cream (Eggless)

Reviewed: Feb. 13, 2012
This is good! I even eat it just plain! haha
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1 user found this review helpful

Sweet and Silky Strawberry Sorbet

Reviewed: Jan. 19, 2012
I made this great sorbet in the summer, Its soft, silky, and sweet. But I did use powdered sugar, which made it taste less gridy. Then instead of cornstarch I used arrow-root starch, And just by using those two things its texture and flavor was ten times better! Thanks for the great recipe:)
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6 users found this review helpful

Sopapilla Cheesecake Pie

Reviewed: Jan. 22, 2012
Just wish I could find a recipe made without store-bought crescent rolls!
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2 users found this review helpful

Magic Cookie Bars from EAGLE BRAND®

Reviewed: Feb. 14, 2012
These were good, I didn't add the coconut and added about 1 T of vanilla to the condensed milk. They were good but wayyyyy to rich
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3 users found this review helpful

Cinnamon Bars

Reviewed: Mar. 2, 2012
These had great potential, but they were wayyy to buttery. And they brushed egg white on top was gross!
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1 user found this review helpful

 
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