cook's profile

Reviews

Photos

Menus

 
View All Reviews Learn more
The reviewer gave this recipe 2 stars. This recipe averages a 3.5 star rating.

Apple Muffins

Reviewed: Oct. 24, 2007
This recipe is very dry and bland as directed. I made a double batch as I have a large family and after the first batch came out I decided to tweak it - my kids will not even touch the first batch after tasting it, but I can't keep them out of the second batch. I added 1/2 c. apple juice to thin the batter some, 1/2 c. brown sugar and 1 tsp vanilla to the second batch and they are lighter, sweeter, and richer.
Was this review helpful? [ YES ]
3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Cinnamon Hazelnut Biscotti

Reviewed: Dec. 12, 2005
I always though biscotti was a difficult thing to make. This recipe is so simple and tastes great! For an added touch, I drizzled white and dark chocolate on the top of the biscotti after it had been toasted and cooled. This makes a perfect gift, especially wrapped up with a small package of coffee.
Was this review helpful? [ YES ]
0 users found this review helpful

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Most Popular Blogs

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States