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Quinoa and Black Bean Chili

Reviewed: Mar. 16, 2013
This was absolutely amazing. It had the perfect amount of spice, and was really flavorful. Out of personal preference, I took out the zucchini and added carrots instead. I also added an extra can of tomato soup and a bit of water as it was really thick. Came to a perfect consistency. Will definitely be making this again in the future, thanks for an amazing recipe.
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