TEXASTRACE Recipe Reviews (Pg. 4) - Allrecipes.com (1565733)

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Tater Tot Bake

Reviewed: Oct. 3, 2008
This was a good option for ground beef. My family enjoyed it.
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0 users found this review helpful

Beef Taco Skillet

Reviewed: Sep. 18, 2008
This recipe was ok only. I made it as written, but it would need some changes to make it more to my liking. Taco seasoning would help add some zip. My flour tortillas stuck together and gummed up a bit, so I wouldn't add them into the skillet next time. I was thinking that corn tortillas would possibly work better. That being said, my family did eat every bite. I think I may try it again with some changes.
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76 users found this review helpful

Quick and Easy Sauteed Spinach

Reviewed: Sep. 16, 2008
Great recipe. I agree with other reviews, it didn't need to cook nearly as long as the recipe said. I also found it salty and will cut the salt by about 1/2 next time, but it was really good!
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1 user found this review helpful

Parmesan Orange Roughy

Reviewed: Aug. 5, 2008
This was delicious, and very easy. The only comment I have is that there was way too much breadcrumb/egg mixture. I will probably double the fish next time.
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8 users found this review helpful

Black Bean and Rice Enchiladas

Reviewed: Jul. 20, 2008
These were great, I made them exactly as the recipe read except I used regular cheese instead of low fat...very good!
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0 users found this review helpful

Chicken and Broccoli Alfredo

Reviewed: Jul. 10, 2008
This was pretty good. It was quick and easy. I'll make it again.
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0 users found this review helpful

The Vodka Collins

Reviewed: Jun. 25, 2008
This was like watered down lemonade. It needed more vodka also.
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4 users found this review helpful

Meatloaf With A Bite

Reviewed: Jun. 1, 2008
I wasn't a huge fan of this one. I only used 1 1/4 cups of salsa and it still seemed like too much. With only using 1 lb. of meat and so many other ingredients, you kind of lose your "meat" in your "meatloaf".
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2 users found this review helpful

Pasta with Tomato Cream Sauce

Reviewed: May 19, 2008
I prefer traditional spaghetti sauce, this had a slightly sweet taste. It could of been the sauce I used. I also added 1 lb. ground beef.
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1 user found this review helpful

Zesty Porcupine Meatballs

Reviewed: Dec. 17, 2007
These were good, but I found the sauce to be a little salty. Next time, I would either use low sodium soup or not add so much worcestershire.
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0 users found this review helpful

Black Bean Salsa

Reviewed: Dec. 17, 2007
I've tried several black bean salsa recipes, and this one was good. However, I think it needs some spices added, maybe cumin and some salt?
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0 users found this review helpful

Chocolate Bar Fondue

Reviewed: Dec. 17, 2007
I 1/2'd this recipe using 3/4c. heavy cream (which is a little more than half), it was very good, with the coffee giving it a little kick. I would definitely make this again.
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1 user found this review helpful

Lemon Garlic Tilapia

Reviewed: Dec. 3, 2007
This was extremely easy-I followed the recipe exactly and really enjoyed it.
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1 user found this review helpful

Spinach Minestrone

Reviewed: Nov. 12, 2007
Very easy and delicious!
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0 users found this review helpful

Excellent and Healthy Cornbread

Reviewed: Oct. 8, 2007
This was good enough, it was tough to me, not tender at all. I guess that's what you give up when you give up the fat. My kids didn't like it much, which means it probably won't be on my list to make again.
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Displaying results 61-80 (of 154) reviews
 
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