Kim Recipe Reviews (Pg. 1) - (15654970)

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Truly Delicious Brussels Sprouts

Reviewed: Sep. 11, 2012
I have always disliked brussel sprouts and would not eat them anywhere. This recipe is fabulous! The only adjustment I made was adding some freshly crushed garlic to the pan when I add the butter. I still probably won't eat whole brussel sprouts but, will certainly make this recipe again and enjoy eating it.
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Quesadillas II

Reviewed: Jan. 10, 2012
This was fabulous! simple and fast too. The onions in this recipe make the dish and I added extra salsa to make it a little more juicy. My entire family loved it and we will be making this again!
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