Mimix6 Recipe Reviews (Pg. 1) - Allrecipes.com (15654652)

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Marinara Sauce

Reviewed: Jan. 11, 2012
I give this sauce 5 stars! I did add a small can of tomato paste with oregano, basil and parsley. I used a pinot noir wine and I didn't have any fresh parsley so I used dried. We are planning to use this sauce along with an alfredo sauce for a wedding we are catering later this month. Excellent!!
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Alfredo Sauce

Reviewed: Jan. 11, 2012
I would give this recipe a 5 star! I made it exactly like the recipe, except I used dried parsley instead of fresh. It taste salty by itself, but I had it over bowtie pasta and it was perfect. Planning to make it for a wedding reception we are catering later this month.
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