sadie Recipe Reviews (Pg. 1) - (15653904)

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Company Chicken Marsala

Reviewed: Mar. 28, 2014
Very good recipe;I make more sauce by making another roux after sautéing all the chicken and then add as much broth as you need.A friend told me to try a little lemon so I did.Very tasty.I left out the tomato because that's just not Marsala.
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Bacon Mushroom Swiss Meatloaf

Reviewed: Nov. 8, 2013
This is an excellent meat loaf recipe.And as a bonus,it's gluten free because of the corn flake crumbs instead of breadcrumbs,so my DIL was able to have it.She loved it too.I'm thinking of trying bleau cheese next time.Love to experiment!
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Raspberry and Almond Shortbread Thumbprints

Reviewed: Oct. 9, 2013
Love this easy recipe.I took other's advice and chilled them before baking.great tip.also,instead of jam,I used halved maraschino cherries.they looked so pretty.The colors will be perfect for Christmas cookies.
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