MISS MARIE Recipe Reviews (Pg. 1) - Allrecipes.com (1564516)

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Baked Mashed Potatoes

Reviewed: Sep. 9, 2003
These were pretty tasty, but quite a bit of work to peel and cut them all (and a ton of potatoes for two people). They were definitely fluffy, but a little drier than I would have liked. The cream cheese and onion gave great taste, so maybe next time I'll just add those into my regular mashed spuds. Thanks.
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Brown Sugar Meatloaf

Reviewed: Sep. 9, 2003
I'm writing this review in between bites of the little bit my boyfriend and I didn't inhale last night, and it may even be better today. So yummy and filling, we laid lifeless on the floor after dinner. Thank you so much.
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Filipino Ribs

Reviewed: Jul. 8, 2003
These were great!! Time consuming but not difficult; I cooked them for my boyfriend and me, and used three lbs. of ribs instead of six. But I didn't cut any of the other ingredients in half, so the ribs could still have liquid to simmer in, and lots of sauce. Next time I will just decrease the star anise. These would be great to take to a party, cut into smaller slabs. A nice change from regular bbq ribs! Thanks Christine!!
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Chicken Parmigiana

Reviewed: Jul. 8, 2003
Thank you Candy!! I made this last night--my first time making this dish--and I couldn't believe how beautiful it looked when it came out of the oven!! I used Italian bread crumbs and it was YUM YUM YUM!! My boyfriend raved and said it reminded him of something his MOM would make (and she's 100% Italian!!) Big points for the French girlfriend!! Thanks again Candy!!
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Baked Ziti IV

Reviewed: Jul. 8, 2003
Thank you Seth!! This was my first time making baked ziti and I made it for my Italian boyfriend...I think his words were "wow babe this is incredible--you're such a good little cook!" Now I can bring it to family get togethers so I can show up my domesticated big sis!! Ha! Thank you again!!
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