MarieInNYC Profile - (1564121)

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Member Since: Jul. 2003
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Recipe Reviews 11 reviews
Microwave Oven Peanut Brittle
Worked up quickly and tasted great. Very simple.

0 users found this review helpful
Reviewed On: Dec. 24, 2007
Creme Brulee French Toast
These were pretty good and my guests enjoyed them. Based on the other reviews, I used 1/2 cup of sugar and 1 Tbs. of corn syrup. I used a mini baguette of French bread and kept the crust on - altogether it was about 9 slices. I also used 2 tsp. of vanilla and 3 tsp. of Grand Marnier. I also flipped and recoated the bread while it was in the fridge about halfway through. I would make it again, but would probably cut the recipe in half.

2 users found this review helpful
Reviewed On: Dec. 23, 2006
Bacon Quiche Tarts
I really liked these and so did all my guests! It was the only dish all gone at the end of brunch. I used 1/4 cup cheddar and 1/4 Monterey jack instead of Swiss, and regular onion instead of green onion. Like the other reviewers suggested, I used 8 Pillsbury Grands. I was able to get 12 tarts out of the recipe.

0 users found this review helpful
Reviewed On: Dec. 23, 2006

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