I work two jobs (70hrs/wk) with little time to prepare and eat healthy. My new year resolution is not to have ANY fast food this year and prepare all meals. Yes, this means only going out to eat if invited by someone! I want to see if this saves money. Usually, I go out and save half of my meal for lunch the next day. This makes it more affordable, but I want to try to keep track this year to see how much of a difference. My reward? A vacation to the Maine coast this summer, then Key West for winter vacation.
My favorite things to cook
Pasta! I love fettuccine with alfredo sauce.
My favorite family cooking traditions
Making desert for family get togethers.
My cooking triumphs
Cooking chicken so it's cooked all the way, but still moist!
My cooking tragedies
Chicken overcooked and rubber-like. (Chicken is my nemesis)