Kirstin122 Profile - Allrecipes.com (15635818)

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Kirstin122


Kirstin122
 
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Member Since: Jan. 2012
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Recipe Reviews 1 review
Chicken Pot Pie III
It was good. I wish there had been a little more information in the ingredients section as well at the directions. I didn't use a cookie sheet or tin foil. I used fresh veggies, boiled. I also baked it at 425 degrees for 35 minutes. I found another pot pie recipe on here that seemed similar and those were their baking instructions so I figured it would be fine. No need to wait 60 minutes. If I make this again, I would reduced the amount of cream of celery (adding more cream of potato) and maybe the thyme. It was just a bit strong.

5 users found this review helpful
Reviewed On: Jan. 4, 2012
 
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