SweetBasil Profile - Allrecipes.com (1563150)

cook's profile

SweetBasil


SweetBasil
 
Home Town: San Diego, California, USA
Living In: Liberty Hill, Texas, USA
Member Since: Jun. 2003
Cooking Level: Intermediate
Cooking Interests: Stir Frying, Slow Cooking, Mexican, Italian, Quick & Easy
Hobbies: Quilting, Sewing, Gardening, Walking, Reading Books, Wine Tasting
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Menus 2 menus
  • Sort by:
About this Cook
I've been cooking since I was a little girl when my grandma let me help her make pies. I'm just an everyday home cook, making meals for my family for almost 40 years. Over the past few years hubby & I have branched out while watching the Food Network. Some of the tv chefs and recipes I've found here have given us ideas and confidence to try new foods and ways of doing things. My husband does at least half the cooking now, after we decide on menus together. Getting that break from what had become an everyday chore has renewed my love of cooking.
My favorite things to cook
When the weather turns cold, I love to make soup. We'll eat a different soup at least once a week. I enjoy making a slow simmered sauce for my lasagna, my famous mac and cheese and the chicken pasta dishes with feta and veggies that my husband loves.
My favorite family cooking traditions
Different appetizers for Super Bowl watching, a terrific holiday menu for 4th of July which is my favorite holiday and cookie baking at Christmas. Anytime I can be in the kitchen with some or all of the family, talking, laughing and sipping margaritas or wine.
My cooking triumphs
I have mastered the food processor that I was wary of and make a mean pesto and different kinds of hummus. I make several different kinds of enchiladas well, and have made tamales sucessfully several times. My biggest triumph comes every year when I usually do Thanksgiving all by myself (which I hate!) but still put a nice meal on the table.
My cooking tragedies
While getting a heavy pot roast pan out of an eye-level oven, I spilled hot cooking liquid all over my chest (which blistered up on tender spots pretty good!) I'm famous for making salsas and jalapeno dips so hot you can't eat them. My latest goof was putting old shortning in a batch of Snickerdoodles - Whooee!
Recipe Reviews 727 reviews
Spaghetti Pie I
Really enjoyed this!! Had a couple of cups of leftover meat sauce so used that. Probably doubled amount of spaghetti as I made a 9 by 13 inch dish. Also spiced up cottage cheese with more parmesan, garlic powder, some Montreal seasoning and Italian herbs. I layered everything and then baked about 45 min. Sort of like a quick, "poor man's" lasagna, but that's a good thing!!

0 users found this review helpful
Reviewed On: Jan. 13, 2014
Kristen's Bacon Ranch Potato Salad
Made this for a barbeque - wanted something a little different. The red potatoes are the key as they don't break down (Mashed potato salad) I added a little more garlic powder and some Montreal seasoning, also probably a full cup of Ranch dressing as well as the dry mix. This one is a KEEPER!!

1 user found this review helpful
Reviewed On: Aug. 12, 2013
Hot Fudge Pudding Cake
Oh my word! Excellent! I did double it since I knew we'd want leftovers so I baked it about 10 min longer. Also subbed boiling leftover coffee for the water as I have done in the past for similar recipes. A new favorite!! And it was just as good the next day, zapped in microwave with a scoop of vanilla ice cream on top!

1 user found this review helpful
Reviewed On: Aug. 12, 2013
 
Cooks I Like view all 6 cooks I like
Cooking Level:
About me:
Cooking Level: Expert
About me: I'm a working mother of two. I've been with my… MORE
Cooking Level: Expert
About me: I'm a wife, mother of 2, and grandmother of 6. I… MORE
Cooking Level: Expert
About me: I grew up in Stockton, CA and then lived most of… MORE
Cooking Level: Intermediate
About me:
Cooking Level: Intermediate
About me: I'm an active mom of 4 and married the love of… MORE
 
Published Recipes
 
ADVERTISEMENT

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States