pete dixon Profile - (15630823)

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pete dixon

pete dixon
Home Town: Greenville, Michigan, USA
Living In:
Member Since: Jan. 2012
Cooking Level: Professional
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Italian, Nouvelle, Mediterranean, Quick & Easy, Gourmet
Hobbies: Gardening, Hiking/Camping, Camping, Boating, Walking, Fishing, Hunting
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Recipe Reviews 4 reviews
Pork Chops with Fresh Tomato, Onion, Garlic, and Feta
I liked this recipe & the ingredients were on the money. Allthough I did my own take on it. I browned the chops in the 1tbsp of olive oil on both sides. 4 minutes on both sides, then removed them & added the rest of the ingredients in the same pan & simmered for 10 minutes. If theres too much reduction add some chicken stock. Then I put the chops back in the pan, topped them with the cheese, covered them, & cooked for 10 more minutes

4 users found this review helpful
Reviewed On: Jan. 8, 2012
Pasta e Fagioli I
tis is a very nice recipe except I used tomato sauce

2 users found this review helpful
Reviewed On: Jan. 4, 2012
Pasta e Fagioli I
nice recipe except I made a few changes. I used chicken stock, tomto paste or tomato sauce, fresh basil & oregano & chopped smoked bacon instead of the ham

6 users found this review helpful
Reviewed On: Jan. 4, 2012
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