slcartwright Recipe Reviews (Pg. 1) - Allrecipes.com (15629303)

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Cauliflower Casserole

Reviewed: Sep. 14, 2014
Our new favorite! I don't like peppers so used onion instead. I also added fresh parsley and oregano. Everyone loved it!
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Shrimp Dip III

Reviewed: Sep. 1, 2014
Huge hit at a party this weekend! I admit though it wasn't the consistency I was looking for in a "dip" so I doubled the mayo, added same amount of sour cream, 1 tsp lemon juice, and 1 T chopped fresh parsley. Served with crackers and celery sticks.
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Big James' Pork Rub

Reviewed: Sep. 1, 2014
Used this rub for spare ribs -big hit!
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Rajas - Creamy Poblano Pepper Strips

Reviewed: Aug. 31, 2014
Very tasty and not too spicy. I put too much corn in so watch the amount of corn.
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Yellow Squash Casserole

Reviewed: Aug. 1, 2014
Excellent! To make it low-carb, I cut the number of crackers in half with no crumbs on top. Will have to try with bacon next time.
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Stuffed Pork Tenderloin

Reviewed: Jul. 28, 2014
Incredible! My tenderloin was too fat and even after pounding it was still too fat to roll. Since the package essentially comes with two, I just latered it. I thought the flavor was outstanding! Best pork tenderloin I've ever eaten and hubby agreed.
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Cauliflower and Egg Salad

Reviewed: Jul. 28, 2014
Awesome!!! I substituted dill pickle relish for the sweet and regular mayo for the light as I am watching my carbs. Delicious!
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Broccoli Cauliflower Casserole

Reviewed: Jul. 28, 2014
Excellent! I skipped the croutons because i am watching carbs. Loved it!
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Sauteed Potatoes with Chorizo

Reviewed: Jul. 14, 2014
Good except that chorizo was crumbly and made a mess while it cooked. Would be better with already cooked chorizo that is diced.
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Beer Marinated Grilled Skirt Steak

Reviewed: Jul. 5, 2014
First time I made this I forgot the soy sauce and I used limes since I didn't have oranges.
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Grilled Chicken Greek Style

Reviewed: Jun. 16, 2014
Ray loved this! He said it was the best chicken I've ever fixed.
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Bob's Blue Cheese Dressing

Reviewed: Jun. 14, 2014
Love, love, love this recipe! I ate it after only 30 minutes of resting and it was awesome!
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Bri's Buffalo Chicken Meatballs

Reviewed: Mar. 24, 2014
These didn't really thrill me much. I made according to recipe although I wasn't sure exactly how to "grate" my onion and bell pepper.
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Meatball Nirvana

Reviewed: Mar. 22, 2014
First time hubby liked these but I wasn't too crazy. Too much oregano or italian seasoning for me. Second time I made the following changes and they were soooo much better. Added an egg because it was missing a binder. Reduced oregano and italian seasoning to 1/2 tsp each. Used 1/2 lb ground beef and 1/2 lb ground veal. Now, they are close to nirvana.
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Low-Fat Blueberry Bran Muffins

Reviewed: Mar. 14, 2014
Very good and hubby said he "loved them". I took others advice and used 1 teaspoon vanilla, a heavy tsp baking soda and a heavy tsp baking powder.
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Ultimate Turkey Brine

Reviewed: Feb. 17, 2014
Love this! Nuff said!
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Creamed Cabbage

Reviewed: Feb. 17, 2014
My favorite creamed cabbage!
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Orzo with Parmesan and Basil

Reviewed: Feb. 17, 2014
Hubby said this was very very good. I used whole wheat orzo and I did not need extra broth. Delicious!
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Creamed Cabbage

Reviewed: Jan. 17, 2014
Yum! This is delicious! I too pre-steamed my cabbage because I like it cooked a little longer but other than that, no changes.
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Fresh Berry Delight

Reviewed: Jan. 2, 2014
This was awesome and received lots of compliments!
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Displaying results 1-20 (of 39) reviews
 
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