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Awesome! I doubled the recipe but only used about 3 cups of sugar to get the consistency I wanted. I also added a tablespoon of dark cocoa. This had such a beautiful glossy look to it. Thank you for the recipe.

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3 users found this review helpful

Too Much Chocolate Cake

Reviewed: Jul. 27, 2008

OH MY GOD!!! This cake was divine- decadent and gooey and was gone, devoured before I could blink. A huge hit at my house. I added a chocolate glaze and strwaberries to finish it off for an office party. I think my boss will give me a raise after this one! Thanx so much for the recipe!

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Moroccan Lamb Kabobs

Reviewed: Nov. 28, 2007

Absolutely sensational. My husband who loves lamb couldn't resist taking thirds. The raisins add such a bright accent to the meat. Don't skimp on using goat cheese, it definately adds to the flavour.

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8 users found this review helpful