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Recipe Reviews 3 reviews
Rainbow Veggie Chili
This was AWESOME!!! I added ground turkey and used an "Italian herb" flavored tomato paste. Thats it! The only hard part is the chopping (I cut myself :( ) After your done, just throw it in the pot and wait! I set my timer in 15 min. increments to stir. Really, this could not have come out any better. Just a dollop of Daisy is all you will need!

11 users found this review helpful
Reviewed On: Jan. 7, 2007
Lemon Sauce for Salmon Patties
I loved the concept of this recipe. I added a garlic clove to the flour and butter mixture (maybe next time I will only use half) I also added some lemon pepper and black pepper as I didn't want it to be too lemony. I didn't measure my lemon juice I just squeezed half a lemon into it. Loved the cayenne pepper in this. I put this on a salmon steak. I cooked the salmon steak in the oven with butter, garlic salt, lemon pepper, and cayenne pepper. It all turned out delicious. It was on my husbands plate a whole of 30 seconds!!

41 users found this review helpful
Reviewed On: Jan. 23, 2006
Sandy's Baked Beans
I cooked this for a BBQ and all night long everyone was raving on how good these beans were. I did exactly what the recipe said except I added a little cider vinegar. I LOVE IT!! Thanks!

11 users found this review helpful
Reviewed On: Jul. 4, 2005

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