IPLawyerMom Recipe Reviews (Pg. 1) - Allrecipes.com (15620729)

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Brunch Egg Bake

Reviewed: Dec. 25, 2013
Changes I made: Sauteed the veggie mix in olive oil instead and added a little red onion, green pepper, fresh sliced mushroom, and a package of thawed, drained frozen spinach. Also used fresh basil. The ham added enough salt - next time I would not add extra salt. Did everything the night before and put it in the fridge and baked it just a little longer the next morning (about 50-55 minutes) since it was cold. I think I will also reduce the bottom layer of cheese next time, too. Other than being a little salty, though, it was WONDERFUL and loaded with good flavor!
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Cinnamon and Orange Glazed Carrots

Reviewed: Dec. 25, 2013
Wonderful for Christmas. I used the crinkle-cut carrots from the store, cut the sugar and brown sugar in half as some suggested, and the dish turned out perfect!!
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Holiday ONLY Mashed Potatoes

Reviewed: Dec. 25, 2013
It was complete glue. The potatoes were room temp and the cream was cold when I added it, so I believe that was the problem. I wish I had read LONGN's review first to heat the cream/milk. I would like to try it again with adding heated butter and milk to the potatoes while the potatoes are hot, just to see if that fixes it.
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Photo by IPLawyerMom

Slow Cooker Turkey Cheeseburger Chili

Reviewed: Dec. 14, 2013
I followed the recipe closely and it was pretty good! Modifications: browned the onion the skillet after I browned the turkey, and added a clove of minced garlic to the onions. Also, I let the mixture stay in the crockpot on high for longer (about 35 minutes) and put the cheese on top for about 20 minutes. I took a photo with the cheese only on 1/2 before it melted, so that you can see what it looks like without the cheese covering it. Big hit with the hubby and little ones. It is slightly sweet, but the family liked that. :)
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