indell76 Recipe Reviews (Pg. 1) - Allrecipes.com (15616648)

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Easy Zucchini Bake with Cheese

Reviewed: Jan. 10, 2012
Ok if I had extra thumbs I would be holding them ALL up for this recipe. It was so good. I did just a couple things differently though. I sliced my zucchini instead of halving it and then I layered everything like a casserole and added the cheese for the last 5 minutes of cooking. I served it over penne pasta and topped it with parmesan cheese. I also seasoned my meat while I browned it which the recipe didn't call for. A little salt, pepper, basil, garlic and oregano.
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Barlow's Blackened Catfish

Reviewed: Jan. 10, 2012
A little spicy but other wise really good. Next time I'll cut the spices half.
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2 users found this review helpful

 
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