Denise Recipe Reviews (Pg. 1) - Allrecipes.com (15616185)

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Denise

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Apple Orchard Punch

Reviewed: Jan. 10, 2012
This was so good and a big hit with my family. I would definately make this again. So quick and easy to make.I did substitute Fresca for the ginger ale and it was delicious
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Ground Beef Vegetable Soup

Reviewed: Dec. 19, 2013
This was very good. I did add a can of beef broth so it was more soupy, used frozen peas instead of canned because canned peas are too mushy added some garlic, johnny's seasoning salt and a couple splashes of worcesteshire. My husband ate 2 huge bowls and even wanted to have it the next night for dinner.
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Slow Cooker Salisbury Steak

Reviewed: Apr. 6, 2012
This was so good and easy to make. I would have given it 5 stars but I did make a few changes. I used 1 can of cream of chicken and 1 can of mushroom soup, I also used 1 package of brown gravy mix instead of the au jus mix. It came out perfect. I served it with mashed potatoes.My husband loved it! Will definitely be making this again.
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Slow Cooker Pot Roast

Reviewed: Jan. 27, 2014
This is the best pot roast I've ever had! That is what my husband kept saying all through dinner. And I have to agree! I didn't change a thing and it turned out perfect!. The flavor was awesome and it was so tender you could cut it with a fork.
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Grilled Coffee and Cola Skirt Steak

Reviewed: May 21, 2014
I followed this recipe exactly and I have to say neither my husband or I cared for this very much.I will not be making this again.
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Kelsey's Cheesy Bacon Breasts

Reviewed: Feb. 6, 2014
We loved this. I used chicken thighs instead of breast, cooked the chicken using some of the bacon dripping added some garlic and onion powder to the chicken while browning it, mixed the mustard, barbecue sauce (Spicy Baby Ray's) and coated rather than spooning it on top, then added the cheese the last 10 min of cooking.
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Szechwan Shrimp

Reviewed: Jan. 30, 2014
Very quick & easy to prepare. My husband liked this a lot more than I did. He would have given it 5 stars. I will be making this again with a few changes. I did use fresh shrimp, steamed broccoli and doubled the sauce. Next time I will add half of the sauce to get a good glaze on the shrimp, then add the remaining sauce. I also cheated a little with the rice and use Uncle Ben's rice in the bag that only took 90 seconds in the microwave. Now that's a fast and tasty dinner.
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