Cassie Middaugh Recipe Reviews (Pg. 1) - Allrecipes.com (15616020)

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Cassie Middaugh

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Tzatziki Sauce

Reviewed: Mar. 8, 2014
A little runny, but we used a whole cucumber so that may be why. We liked the flavor!
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Soft Christmas Cookies

Reviewed: Feb. 3, 2014
Excellent!
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2 users found this review helpful

Cucumber Cooler

Reviewed: Sep. 7, 2013
Very tasty!!
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1 user found this review helpful

Butternut Squash Fries

Reviewed: Sep. 7, 2013
Delicious! Try to slice them uniformly, and a little thicker, or else they will burn.
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3 users found this review helpful

Chocolate Tapioca Pudding

Reviewed: Sep. 7, 2013
Soooo good, but sooooo bad for you....
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Seared Scallops with Jalapeno Vinaigrette

Reviewed: Feb. 3, 2013
Hubby actually gave this one a 5, but it was a little strong in the vinegar flavor for me. I think we will tweak it a bit to our personal tastes, but we liked it a lot and will definitely be doing it again! We had to use canned green chilis instead of a jalapeno, and chili powder instead of cayenne pepper, but it was still delicious!
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Quick Peanut Butter Cookies

Reviewed: Jan. 30, 2013
I used splenda instead of sugar, which made them even more frail, but they were otherwise simple and good.
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Banana and Black Bean Saute

Reviewed: Mar. 10, 2012
My husband loved it, but I wasn't that thrilled. Not my preference, though it was good for what it was. Just too unusual for me! My husband wanted to add chicken to it, so I think we are going to take the leftovers and pour them over a chicken breast and see how that tastes. May be better than over brown rice!
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Zucchini-Chocolate Chip Muffins

Reviewed: Feb. 27, 2012
Doubled the recipe, added two shredded apples and almost an entire zuchini, plus a bunch of golden raisins. Delicious! Should have tripled the recipe for all the "stuff" I put inside, though!
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Grilled Shrimp Scampi

Reviewed: Feb. 25, 2012
The sauce really did not have much flavor, unfortunately. Butter probably would have been better, though more unhealthy.
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Shrimp Brochette

Reviewed: Feb. 16, 2012
Great, but not very spicy and definitely not enough to be the main course. Very tasty, though!
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3 users found this review helpful

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