jessica.williams31 Profile - (15614601)

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Member Since: Jan. 2012
Cooking Level: Beginning
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Recipe Reviews 2 reviews
Chocolate Chip Cheesecake I
Hands down my favorite cheesecake that I have made. Absolutely delicious. Rich, perfect texture and consistency! I have found that the secret to any good cheesecake is to let it sit overnight in the refrigerator and do not remove the pan until ready to serve.

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Reviewed On: Apr. 21, 2014
Heavenly White Cake
I forgot to adjust the milk to the suggested amount of 1 1/2 cup and the cake was dry. It had flavor and it looked delicious, but it was too dry for my liking. Luckily, my homemade lemon butter cream icing saved the day. I am going to give this recipe one more chance and this time use 1 1/2 c of milk. I am also going to use 5 regular egg whites or 4 xl egg whites. Stay tuned....

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Reviewed On: Apr. 21, 2014

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