Beauty4u2nvy Profile - (15611714)

cook's profile


Living In:
Member Since: Jan. 2012
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 2 reviews
Mac and Cheese II
This is a really good recipe. I use half and half instead of milk, and shredded mild cheddar and white sharp cheddar for the "cups" portion of the recipe. For the processed cheese, I use 1lb 1/2 American cheese and 1/2 lb muenster cheese sliced from the deli. I add a pinch of mustard powder, and season to taste with garlic powder, onion powder, fresh ground pepper a little Kosher salt and a little of Lowry's Seasoning ( don't use a lot of salt because cheese is a bit salty anyway). The key is to taste the cheese mixture to make sure it tastes good.

0 users found this review helpful
Reviewed On: Nov. 21, 2012
Hamburger Steak with Onions and Gravy
This is an awesome recipe. I use ground turkey and I've also used chiken broth and white wine instead of beef broth and sherry sometimes. I also adjust the seasons to my own amount. We love gravy, so I normally double the gravy recipe.

1 user found this review helpful
Reviewed On: Oct. 28, 2012

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States