Made thee for New Years dinner and they were TERRIFIC - would highly recommend this recipe to all my friends. I only used collards and turnip greens though since I'm not a fan of mustard greens. Also used ham hock instead of bacon bits. My daughter who isn't a fan of greens ate them like crazy and even ate somemore the next day. Even told me to make sure I save this recipe for futue use. And my almost 2 year old grandson couldn't get enough of them. Far cry from the 'mess' I attempted last year - will definetly be making these again.
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Made thee for New Years dinner and they were TERRIFIC - would highly recommend this recipe to...